Bourbon Honey Glaze Salmon

Sweet, smoky, and sophisticatedour bourbon honey glaze salmon is a crowd favorite. The glaze carmelizes over the fire, locking in the moisture of the fresh wild salmon. It creates a savory-sweet crust that complements the natural oils of the fish perfectly. Chef Chris Lee prepares this dish to provide a high-energy meal that prepares you for another early morning on the river. It is a taste of the lodge that you will want to recreate at home.

Contact Us:

Company Name: Fish The Nush

Address: 946 Emperor Way, Dillingham, Alaska, united States 99576

Phone Number: +1877-876-6874